Oregon Fine Foods Owner Wayne Poole named "Restaurateur of the Year"
Wayne Poole, owner of Oregon Fine Foods and six Pig 'N Pancake restaurants was named the 2010 "Restaurateur of the Year" by the ORLA (Oregon Restaurant & Lodging Association). Wayne was recognized by his peers and the community for his leadership and contributions to the industry.
Oregon Fine Foods Inc. is, and has been, the exclusive caterer for the Seaside Civic & Convention Center since the Center opened in 1971. They take great pride in providing exceptional quality in food, and service, and will make every effort to ensure that your visit to Seaside is enjoyable and memorable. "Always fresh, never frozen", has been the motto of Oregon Fine Foods since their inception thirty years ago. Judging from the rave reviews they receive, meal after meal, that concept remains intact today.
"I just wanted to take a second to let you know the food for our convention was fabulous! The salmon lunch got especially rave reviews. We appreciated how moist and flavorful it was! But really everything was just delicious and was nice and warm when it was served."
Marni Osterhage, Association of Christian Schools International